FUTURE FOOD SYSTEM CONFERENCE & SHOW 2025 by Bio Buddy
International Conference on Future Food Innovation, Sustainable Ecosystems, and Investment
Theme: “RE-GENERATIVE FOOD & AI: TRANSFORMING OUR FOOD SYSTEM”
The international conference “RE-GENERATIVE FOOD & AI: TRANSFORMING OUR FOOD SYSTEM” took place in full scale on May 29, 2025, at IMPACT Muang Thong Thani, co-organized by Bio Buddy, TASTEBUD LAB, and Future Food Network, with strong support from public and private sector partners. The event aimed to elevate food innovation, startups, and AI technologies as critical drivers of the future global food system.
With over 250 participants from 15 countries, the event served as a platform for sharing investment strategies and co-designing a more sustainable and resilient food future. It also sparked new partnerships between investors and entrepreneurs, supporting the Thai food industry’s global positioning.
🌟 Key Program Highlights
• Future Food System Leader Conference
A global stage where leading FoodTech investors and thought leaders gathered to discuss strategies for "restoring the food system" for long-term security and sustainability — complete with tastings of future-forward food by top chefs and flavor developers.
• Re-generative Networking with Future Food Leaders
An innovative networking session enabling startups and brands to meet with food companies, ingredient producers, and investors — creating tangible business matching and co-creation opportunities.
• Future Food Showcase Red Carpet
A spectacular showcase of future food brands and startups on the “Innovation Red Carpet,” celebrating creativity and demonstrating Thailand’s global innovation potential.
• Future Food Hub Activation
An engaging zone where participants enjoyed activities and special giveaways, hosted by Future Food Hub – A Collaborative Community Shaping the Future of Food Innovation.
🤝 Re-generative Networking: Sparking Collaboration for the Future of Food
A key feature of the event, this unique networking format was designed to foster strategic connections among FoodTech/BioTech startups, investors, food corporations, and ingredient suppliers — both local and international. Participants exchanged visions, built innovation networks, and co-developed ideas in a dynamic, inclusive setting.
This initiative highlighted Thailand’s role as a regional hub for food innovation ecosystems, acting as a collaborative platform linking businesses, technology, and policy for a more inclusive and sustainable future food system.
🎤 Future Food Showcase Red Carpet:
A Visionary Stage for Sharing Insight and Inspiring Action
The Showcase Red Carpet brought together leaders from government, business, academia, entrepreneurs, and next-generation thinkers — stepping onto a symbolic “Red Carpet of Inspiration.”
They shared diverse perspectives, experiences, and ideas to drive the future of food systems — tackling topics such as food security, environmental sustainability, community-driven innovation, and inclusive growth for farmers, producers, and consumers alike.
The session was designed to be an open forum for honest, meaningful dialogue on how we co-create a regenerative food future.